It was January 2009 when Wes and a partner opened Jim’s Razorback Pizza on Old Greenwood Rd. Just around the corner from Southside High School, the pizzeria is convenient for after-game gatherings. 

“We’re a family eatery. We’re kid friendly, yet the grown-ups can get a cold Core beer with their pizza,” says Wes. “We offer the Garden Fresh Bar which includes a nice selection of fresh salad makings. Then customers can choose from their favorite pizza toppings, pasta or sandwiches.”

What makes Jim’s an exceptional pizza? “Fresh,” says Wes. “Every morning at 8 am we begin with fresh dough. Our sauce is made from scratch--everything is fresh.”

And, it’s not a one-sauce-fits-all. The sauce that goes on the thin crust pizza is a little spicier than the mild, slightly sweeter sauce for the thick crust. Customers also have a choice of white sauce. Choose your sauce, choose your crust, choose your favorite fresh ingredients. It all comes together to give each customer their favorite best pizza!

Most days you’ll find Wes in the kitchen making pizza or about the restaurant talking with customers. “I like people,” he says. “I enjoy visiting with customers when they come in. And, I like reading our customer reviews on Yelp and TripAdvisor. I read every review and respond to each--even the ‘bad’ ones.”

We just had to ask, “Do you ever get tired of pizza?” He smiles and admits, “Occasionally. When I’ve had enough pizza, I head to Patrick’s for a burger!” Gotta love the candor.

Game day? Party time? Just a movie night at home? Jim’s Razorback Pizza has you covered with fast, friendly delivery service.  Call 479 841-1104 or order online at www.razorbackpizza.com


By Colleen Perry

Colleen Perry is the editor and publisher of B-Savvy Magazine. As a project manager for a niche publisher, she has worked with businesses across the country to help them tell their individual stories and develop marketing tools and strategies. As B-Savvy’s editor she has a strong commitment to delivering content that is relevant and useful in today’s business climate. This email address is being protected from spambots. You need JavaScript enabled to view it. 

The Latest from Faces of Fort Smith

And the Winner Is...

2016-12-08
Candise Montemayor

When B-Savvy invited Ft. Smith Future School students to submit artwork for the 4th quarter issue it was with a little bit of trepidation and a handful of "what ifs." But, we wanted a holiday cover that would be fresh, creative and original. Fifteen-year-old Jarred Hurlocker delivered all of those elements with his submission. Read more here.

 

Read more:

Sowing the Seeds of Swag

2016-08-17
Royce Fitzgerald

How many stress balls, key chains, letter openers, pens or coffee mugs do you have? We all enjoy those odd little goodies

Read more:

Chukwukere Ekeh: Confident

2016-08-03
Lara Millican

Chukwukere Ekeh grew up in Little Rock with three brothers. Growing up, he dreamed of being an executive in a corner office with big windows offering a panoramic view.

Read more:

 Location

BSavvy Magazine

Office:
PO Box 537
Fort Smith, AR 72901
Office Phone:
479-653-1221

 Contact

BSavvy Magazine

Colleen Perry

  (479) 653-1221

Colleen@bsavvymagazine.com